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nr

nonnarosapanorama

Trattoria*** – ***Caffetteria*** – ***Pizzeria

Owner: Fabio

106 South Main Street,
Wexford Town,
Co. Wexford.

Call us on 053 9174865 or 087 7646476 for bookings.

 

Opening Hours:

Sunday: 1pm to 10:30pm
Monday: Closed
Tuesday to Saturday: 12 midday to 3pm and 5:30pm to 11pm

 

Nonna Rosa Italian restaurant in Wexford Town offers a unique culinary experience with exquisitely prepared gourmet Italian cuisine and carefully selected fine vintage and contemporary wines. All our dishes are prepared with the finest fresh ingredients, cooked in traditional Italian style and served by friendly staff.

 

For those looking for authentic Italian dining, we are open for lunch and dinner from Tuesday to Sunday each week. We accept group bookings, and have free wireless internet for all our customers. The quality of our food and the value for money should make Nonna Rosa a favourite for everyone.

 

We strive to provide the finest Italian food in Wexford and look forward to seeing you soon.

 

Read about us in the Irish Independent, a review by Paolo Tullio.

 

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We prioritise the use of the indigenous ingredients of Irish cuisine,

supporting Irish farmers, food producers & fishermen.

 

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We serve gluten-free food.

Free WiFi for customers.

 

 

Follow us on Facebook, to get the latest specials.

Nonna Rosa Wexford

 

 

Read our reviews on Tripadvisor

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Lunch Menu

 

 

Bruschetta Sorrento   €6.50

Toasted bread, topped with organic tomato concasse marinated with garlic, basil, oregano and extra virgin olive oil.

 

Bruschetta Contadina   €6.95

Toasted home made bread, topped with mushrooms and melted mozzarella cheese.

 

Bruschetta Vegeteriana   €6.95

Toasted home made bread, topped with mixed roast vegetables and parmesan cheese.

 

Insalate 

 

Caprese Salad  €7.50

Famous from the island of Capri, fresh buffalo mozzarella, topped with plum tomatoes and fresh basil and dribbled with olive oil.

 

Pecorino Salad  €8.50

Goat cheese served on a bed of mixed lettuce, tomato, mixed peppers, red onions, and black olives.

 

Insalata e Gamberetti   €9.50

Mixed salad served with pan-fried prawns, tomato, mixed peppers, red onions and black olives.

 

Insalata Mista   €7.50

Rich mixed salad of mixed peppers, red onions, black olives and organic tomato.

 

Pasta

 

Lasagna  €9.50

Home made fresh pasta in a meaty Bolognese sauce…Granny Rosa’s recipe.

 

Penne Arrabiata   €8.50

Penne pasta cooked with Napoletana sauce and fresh chilli from Calabria.

 

 

Spaghetti Pesto   €8.50

Spaghetti pasta cooked with white wine sauce and home made basil pesto.

 

Ravioli della Nonna   €8.95

Ravioli pasta filled with ricotta cheese & spinach, served with home made Napoletana sauce.

 

Spaghetti Bolognese   €8.50

Spaghetti pasta, cooked with home made Bolognese sauce.

 

 

Panino

 

Panino  €7.50

Panino Rustic

Home made panino filled with chicken, roast mushrooms, onions and mayonnaise.

 

Panino Prosciutto e Mozzarella  €7.50

Home made panino filled with mozzarella cheese, Parma ham and home made basil pesto.

 

Panino Vegeteriano  €7.50

Home made panino filled with roast mixed vegetable and melted mozzarella.

 

 

Main Course

 

Pollo Campagnolo   €14.50

Breast of chicken with praga cooked parma ham, parmesan cheese in a white wine sauce with a touch of cream.

 

Special Fish of the Day

(please ask your waiter)

 

Special Meat of the Day

(please ask your waiter)

 

 

Pizza

 

Margherita Pizza   €8.95

 

Choice of topping –

mushrooms, ham, Parma ham, olives, mixed peppers, sausage, salami   €1.00

 

 

Buon Appetito

 

 

 

 

 

 

Early Bird Menu

Starter, main course, dessert & coffee €22.50

From 5pm to 7pm

 

Starter

 

Bruschetta Sorrento

Toasted bread topped with organic tomato concasse marinated with garlic basil, oregano and extra virgin olive oil

 

Caprese Salad

Famous from the Island of Capri, fresh Buffalo Mozzarella, topped with plum tomatoes and fresh basil and dribbled with olive oil.

 

Pecorino Salad

Goat cheese served on a bed of mix lettuce, tomatoes, mix peppers, red onions, and black olives

 

Parmigiana di Melenzane

Layers of aubergines, Mozzarella and Parmesan cheese, fresh basil and olive oil, baked and served with tomato sauce.

 

Tagliere del Buongustaio

An assortment of Italian cured meats, mixed with a selection of fresh and matured cheeses.

 

 

Main Course

 

Straccetti alla Romana

Strips of pork, cooked with cherry tomato sauce and fresh basil a touch of balsamic Vinegar

 

Bucatini Amatriciana

A classic Italian dish, pasta with smoked panacetta, cooked in red wine and Nonna Rosa special sauce

 

Penne alla Norma (Vegetarian)

Penne pasta, aubergine, garlic, buffalo mozzarella and a touch of chilli.

 

Pollo alla Peperonata

Chicken, in a delicious home made sauce, mixed with peppers, potatoes, onion, aubergine and courgettes 

 

Fish of the day (please ask your waiter)

 

 

All meat and fish courses are served a choice of side order

(please ask your waiter)

 

 

 

 

 

 

 

Specials

Week starting the 3rd of May

 

Antipasto di Pesce

Mixed seafood with crab claws, mussels, squid,

prawns in garlic butter   €13.00

Misto di Pesce

Mix of sea food, with scampi, calamari, prawns,

mussels, octopus, cooked in white wine   €26.50

Lobster

Baked half lobster served with white wine

and organic herb butter   €24.95

Trancio di Spigola

Sea Bass steak, mixed sea food, cooked in a

lemon and thyme sauce   €26.50

 

Swordfish

Grilled swordfish steak with caramelised red onions

and caper salad   €24.50

 

 

Buon Appetito

 

 

Starters

 

Soup of the day   €4.50

 

Insalata Caprese 

Famous from the Island of Capri, fresh Buffalo Mozzarella, topped with plum tomatoes and fresh basil and dribbled with olive oil.   €9.50

 

Parmigiana di Melenzahe

Layers of aubergines, Mozzarella and Parmesan cheese, fresh basil and olive oil, baked and served with tomato sauce.   €10.50

 

Bruschetta Sorrento

Toasted home made bread, topped with fresh tomato concasse, Buffalo Mozzarella and rocket salad.   €8.50

 

Tagliere del Buongustaio

An assortment of Italian cured meats, mixed with a selection of fresh and matured cheeses.   €10.50

 

Gamberetti Diavola

Pan-fried Tiger Prawns sautιed in spicy cherry tomato sauce.   €9.50

 

Pecorino salad

Goat cheese served on a bed of mix lettuce, tomatoes, mix peppers, red onions, and black olives.   €9.50

 

Suppli di Riso

Saffron rice croquettes, filled with Buffalo Mozzarella, served with crispy salad.   €8.50

 

Frittura di Calamari

Calamari rings in a light tempura batter, served in a bed of crispy potatoes skins. “Fantastic”   €11.50

 

Scamorca ai Ferri

A special Italian smoked cheese, grilled and topped with

Parma ham, seasoned with truffle oil.   €11.50

 

 

 

 

 

 

 

 

Fettuccine al Ragω di Agnello

Fresh tagliatelle with lamb ragω

and pecorino cheese   €13.00

 

Lasagna Nonna Rosa

Home made fresh pasta in a meaty Bolognese sauce,

Granny Rosa’s recipe   €12.50

 

Rigatoni ai Broccoli e Pollo

Pasta with crispy broccoli and chicken fillet,

in a creamy gorgonzola sauce   €14.50

 

Spaghetti alle Vongole

Spaghetti with clams in pure extra virgin olive oil,

garlic and parsley. A bit spicy.   €14.50

 

Spaghetti al Nero di Seppia

Black squid ink spaghetti speciality from the south region

of Italy, with mix sea food. A real treat.   €16.50

 

Penne alla Norma

(Vegetarian)

Penne pasta, aubergine, garlic, buffalo mozzarella

and a touch of chilli. €13.50

 

Ravioli Nonna Rosa

Ravioli pasta cooked with sundried tomato pesto sauce

with a touch of fresh cream, topped with rocket salad

and parmesan cheese   €12.50

 

 

Filetto di Maiale

Pork fillet, stuffed with olives wrapped in pancetta and

cooked in sage butter.  €22.50

 

Stingo di Agnello alla Genovese

Lamb shank, cooked in red wine, Genovese sauce and

black olives on a bed of polenta.  €21.50

 

Rib Eye Steak

12 oz of pure Irish beef, cooked in a rich red wine reduction and rosemary.  €23.50

 

Pollo alla Peperonata

Chicken, in a delicious home made sauce, mixed with peppers, potatoes, onion, aubergine and courgettes.  €21.50

 

 

 

 

 

 

Buon Appetito

 

 

 

 

 

 

 

Home Made Italian Pizza

 

 

Margherita

Tomato, mozzarella and fresh basil     €11.00

 

Vegetariana

Mix vegetables, tomato and fresh basil     €13.00

 

Cotto

Tomato, mozzarella, baked ham and fresh basil    €13.00

 

Prosciutto e Funghi

Tomato, mozzarella, baked ham, mushrooms

and basil pesto     €14.50

 

Capricciosa

Tomato, mozzarella, basil, baked ham, mushrooms

and artichokes      €15.00

 

 

 

Pizza Messicana

Mozzarella, Italian sausage, chillies and borlotti beans     €15.00

 

Prosciutto Crudo

Tomato, mozzarella, Parma ham and parmesan shaving     €15.50

 

Calzone con Cotto

Folded pizza with mozzarella, baked ham and tomato     €14.00

 

Calzone Napoletano

Folded pizza with Italian salami, ricotta and pomodoro     €14.00

 

 

 

 

 

 

 

 


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© 2013 WexfordTown.ie        Last update: 3 May 2013