Trattoria*** – ***Caffetteria*** – ***Pizzeria Owner: Fabio 106 South Main Street, Wexford Town, Co. Wexford. Call us on 053 9174865 or 087 7646476 for bookings. Opening Hours: Sunday: 1pm to 10:30pm Monday: Closed Tuesday to Saturday: 12 midday to 3pm and 5:30pm to 11pm Nonna Rosa Italian restaurant in Wexford Town offers a unique culinary experience with exquisitely prepared gourmet Italian cuisine and carefully selected fine vintage and contemporary wines. All our dishes are prepared with the finest fresh ingredients, cooked in traditional Italian style and served by friendly staff. For those looking for authentic Italian dining, we are open for lunch and dinner from Tuesday to Sunday each week. We accept group bookings, have a nominal corkage charge should you choose to bring your own wine, and have free wireless internet for all our customers. The quality of our food and the value for money should make Nonna Rosa a favourite for everyone. We strive to provide the finest Italian food in Wexford and look forward to seeing you soon. Read about us in the Irish Independent, a review by Paolo Tullio. We prioritise the use of the indigenous ingredients of Irish cuisine, supporting Irish farmers, food producers & fishermen. We serve gluten-free food. Bring your own wine (nominal corkage).

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Lunch Menu

Bruschetta Sorrento €6.50 Toasted bread, topped with organic tomato concasse marinated with garlic, basil, oregano and extra virgin olive oil. Bruschetta Contadina €6.95 Toasted home made bread, topped with mushrooms and melted mozzarella cheese. Bruschetta Vegeteriana €6.95 Toasted home made bread, topped with mixed roast vegetables and parmesan cheese. Insalate Caprese Salad €7.50 Famous from the island of Capri, fresh buffalo mozzarella, topped with plum tomatoes and fresh basil and dribbled with olive oil. Pecorino Salad €8.50 Goat cheese served on a bed of mixed lettuce, tomato, mixed peppers, red onions, and black olives. Insalata e Gamberetti €9.50 Mixed salad served with pan-fried prawns, tomato, mixed peppers, red onions and black olives. Insalata Mista €7.50 Rich mixed salad of mixed peppers, red onions, black olives and organic tomato. Pasta Lasagna €9.50 Home made fresh pasta in a meaty Bolognese sauce…Granny Rosa’s recipe. Penne Arrabiata €8.50 Penne pasta cooked with Napoletana sauce and fresh chilli from Calabria. Spaghetti Pesto €8.50 Spaghetti pasta cooked with white wine sauce and home made basil pesto. Ravioli della Nonna €8.95 Ravioli pasta filled with ricotta cheese & spinach, served with home made Napoletana sauce. Spaghetti Bolognese €8.50 Spaghetti pasta, cooked with home made Bolognese sauce.

Panino Panino €7.50 Panino Rustic Home made panino filled with chicken, roast mushrooms, onions and mayonnaise. Panino Prosciutto e Mozzarella €7.50 Home made panino filled with mozzarella cheese, Parma ham and home made basil pesto. Panino Vegeteriano €7.50 Home made panino filled with roast mixed vegetable and melted mozzarella. Main Course Pollo Campagnolo €14.50 Breast of chicken with praga cooked parma ham, parmesan cheese in a white wine sauce with a touch of cream. Special Fish of the Day (please ask your waiter) Special Meat of the Day (please ask your waiter) Pizza Margherita Pizza €8.95 Choice of topping – mushrooms, ham, Parma ham, olives, mixed peppers, sausage, salami €1.00 Buon Appetito

Early Bird Menu

Starter, main course, dessert & coffee €22.50

From 5pm to 7pm

Starter Bruschetta Sorrento Toasted bread topped with organic tomato concasse marinated with garlic basil, oregano and extra virgin olive oil Caprese Salad Famous from the Island of Capri, fresh Buffalo Mozzarella, topped with plum tomatoes and fresh basil and dribbled with olive oil. Pecorino Salad Goat cheese served on a bed of mix lettuce, tomatoes, mix peppers, red onions, and black olives Parmigiana di Melenzane Layers of aubergines, Mozzarella and Parmesan cheese, fresh basil and olive oil, baked and served with tomato sauce. Tagliere del Buongustaio An assortment of Italian cured meats, mixed with a selection of fresh and matured cheeses.

Main Course Straccetti alla Romana Strips of pork, cooked with cherry tomato sauce and fresh basil a touch of balsamic Vinegar Bucatini Amatriciana A classic Italian dish, pasta with smoked panacetta, cooked in red wine and Nonna Rosa special sauce Penne alla Norma (Vegetarian) Penne pasta, aubergine, garlic, buffalo mozzarella and a touch of chilli. Pollo alla Peperonata Chicken, in a delicious home made sauce, mixed with peppers, potatoes, onion, aubergine and courgettes Fish of the day (please ask your waiter) All meat and fish courses are served a choice of side order (please ask your waiter)

Specials Week starting the 3^rd of May Antipasto di Pesce Mixed seafood with crab claws, mussels, squid, prawns in garlic butter €13.00 Misto di Pesce Mix of sea food, with scampi, calamari, prawns, mussels, octopus, cooked in white wine €26.50 Lobster Baked half lobster served with white wine and organic herb butter €24.95 Trancio di Spigola Sea Bass steak, mixed sea food, cooked in a lemon and thyme sauce €26.50 Swordfish Grilled swordfish steak with caramelised red onions and caper salad €24.50 Buon Appetito

Starters Soup of the day €4.50 Insalata Caprese Famous from the Island of Capri, fresh Buffalo Mozzarella, topped with plum tomatoes and fresh basil and dribbled with olive oil. €9.50 Parmigiana di Melenzahe Layers of aubergines, Mozzarella and Parmesan cheese, fresh basil and olive oil, baked and served with tomato sauce. €10.50 Bruschetta Sorrento Toasted home made bread, topped with fresh tomato concasse, Buffalo Mozzarella and rocket salad. €8.50 Tagliere del Buongustaio An assortment of Italian cured meats, mixed with a selection of fresh and matured cheeses. €10.50 Gamberetti Diavola Pan-fried Tiger Prawns sautéed in spicy cherry tomato sauce. €9.50 Pecorino salad Goat cheese served on a bed of mix lettuce, tomatoes, mix peppers, red onions, and black olives. €9.50 Suppli di Riso Saffron rice croquettes, filled with Buffalo Mozzarella, served with crispy salad. €8.50 Frittura di Calamari Calamari rings in a light tempura batter, served in a bed of crispy potatoes skins. “Fantastic” €11.50 Scamorca ai Ferri A special Italian smoked cheese, grilled and topped with Parma ham, seasoned with truffle oil. €11.50

Fettuccine al Ragù di Agnello Fresh tagliatelle with lamb ragù and pecorino cheese €13.00 Lasagna Nonna Rosa Home made fresh pasta in a meaty Bolognese sauce, Granny Rosa’s recipe €12.50 Rigatoni ai Broccoli e Pollo Pasta with crispy broccoli and chicken fillet, in a creamy gorgonzola sauce €14.50 Spaghetti alle Vongole Spaghetti with clams in pure extra virgin olive oil, garlic and parsley. A bit spicy. €14.50 Spaghetti al Nero di Seppia Black squid ink spaghetti speciality from the south region of Italy, with mix sea food. A real treat. €16.50 Penne alla Norma (Vegetarian) Penne pasta, aubergine, garlic, buffalo mozzarella and a touch of chilli. €13.50 Ravioli Nonna Rosa Ravioli pasta cooked with sundried tomato pesto sauce with a touch of fresh cream, topped with rocket salad and parmesan cheese €12.50

Filetto di Maiale Pork fillet, stuffed with olives wrapped in pancetta and cooked in sage butter. €22.50 Stingo di Agnello alla Genovese Lamb shank, cooked in red wine, Genovese sauce and black olives on a bed of polenta. €21.50 Rib Eye Steak 12 oz of pure Irish beef, cooked in a rich red wine reduction and rosemary. €23.50 Pollo alla Peperonata Chicken, in a delicious home made sauce, mixed with peppers, potatoes, onion, aubergine and courgettes. €21.50 Buon Appetito

Home Made Italian Pizza

Margherita Tomato, mozzarella and fresh basil €11.00 Vegetariana Mix vegetables, tomato and fresh basil €13.00 Cotto Tomato, mozzarella, baked ham and fresh basil €13.00 Prosciutto e Funghi Tomato, mozzarella, baked ham, mushrooms and basil pesto €14.50 Capricciosa Tomato, mozzarella, basil, baked ham, mushrooms and artichokes €15.00

Pizza Messicana Mozzarella, Italian sausage, chillies and borlotti beans €15.00 Prosciutto Crudo Tomato, mozzarella, Parma ham and parmesan shaving €15.50 Calzone con Cotto Folded pizza with mozzarella, baked ham and tomato €14.00 Calzone Napoletano Folded pizza with Italian salami, ricotta and pomodoro €14.00

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